10 London Favorites
- Cátia Rosário
- Mar 26
- 1 min read
Updated: Mar 29
My absolute London favs right now that I recommend you to try.
Cálong (Stoke Newington)
A fusion of Korean and European cuisine led by chef Joo Young Won, offering unique dishes like kimchi fritters and pork terrine with ssamjang.
Hotori (City of London)
A yakitori restaurant featuring a variety of chicken skewers sourced from Fosse Meadows, praised for its precision and balanced flavors.
The Knave of Clubs (Shoreditch)
A modern pub offering excellent rotisserie chicken and innovative pub snacks, quickly becoming a local favorite since its opening.
Bar Valette (Shoreditch)
A casual European-inspired spot from the team behind The Clove Club, featuring a menu with standout snacks like fried barbajuans.
Tom Brown at The Capital (Knightsbridge)
A seafood-focused restaurant by chef Tom Brown, offering sustainable dishes such as wild bass with buttermilk and vanilla.
Mambow (Clapton)
A modern Malaysian eatery by chef Abby Lee, known for intensely flavored dishes served in a welcoming, casual setting.
Akoko (Fitzrovia)
A West African fine dining experience offering innovative dishes that celebrate the rich culinary heritage of the region.
Bouchon Racine (Farringdon)
A French bistro delivering classic dishes with a contemporary twist, earning praise for its authentic flavors and ambiance.
Speedboat Bar (Soho)
A vibrant spot offering Thai-inspired cuisine in a lively setting, known for its bold flavors and energetic atmosphere.
Dim Sum Duck (King’s Cross)
A Cantonese restaurant celebrated for its dim sum and roast duck, attracting diners with its authentic offerings and bustling vibe.
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